Timing is good to learn about MUSHROOM and other sprouting wild foods on this walkabout!
The Ambassador of the Prickly Pear
MEET ENRIQUE VILLASENOR: Enrique Villaseñor is at the head of the classroom, extolling the many unsung virtues of the prickly pear cactus. “It’s often referred to as poor people’s food,” he explains, “but did you know that it contains all the essential amino acids, and some non-essential amino acids as...
ETHNO-BOTANICAL SERIES: WILD FOOD WALK for SOUP AND SALAD
Saturday, October 25, 10 a.m. WILD SOUP AND SALAD ETHNO-BOTANICAL introduction and WILD FOOD WALK We'll begin by covering some of the topics of ethno-botany, that is, how cultures have used wild plants for food, medicine, tools, and all everyday needs. You will learn about some of the...