SEASONAL SPRING FORAGING — wild foods and useful plants by the Season

Saturday, March 21, 10 a.m. SPRING FORAGING, part of our ETHNO-BOTANY SERIES Spring is the time of peak leaf production, when the native and non-native plants are sprouting up everywhere. It’s typically still a bit cooler, and everything is greening up.  We’ll discuss what’s available now, and learn which are...

ETHNOBOTANY SERIES: WILD and USEFUL PLANTS, Session One

Ethno-botany 101.  Learn about how to study wild plants, how to identify families, how to keep records.  This is your introduction to the art of Foraging, and Medicinal Plants. Saturday, June 20,  10 a.m.   Saturday, June 20, 10 a.m. ETHNO-BOTANY WILD FOOD & USEFUL PLANTS  ( part of our...