Description
NUTS AND BERRIES OF CALIFORNIA, by Christopher Nyerges.
This is a full-color guide to the native and non-native nuts and berries from California – most of the plants included are found widely in North America. Written as a companion to Foraging California, this book is organized by native nuts, native berries, and HIPs, which are Horticulturally Introduced Plants, plants that have been introduced as landscaping plants and are now found everywhere, including in the wild. Every plant has an entertaining story, and the book is full of recipes. A great book for the cook or forager. 124 pages, $18.95.