• WILD FOOD FORAGING Class, with Fire workshop

    Saturday, March 9, 10 a.m. Join us as we explore the ethno-botanical treasures of this wild area.  We will  learn about the common in-season wild foods, and  the many introduced wild foods (mostly from Europe), as well as the many native foods that have been used for millenia.   And we'll see how the  rains have […]

    $45.00 – $65.00
  • ETHNO-BOTANICAL SERIES: WILD FOOD WALK for SOUP AND SALAD

    Sarah Shin collects some ripe coffeeberries   Saturday, October 25, 10 a.m. WILD SOUP AND SALAD ETHNO-BOTANICAL introduction and  WILD FOOD WALK   We'll begin by covering some of the topics of ethno-botany, that is, how cultures have used wild plants for food, medicine, tools, and all everyday needs.  You will learn about some of […]

    Get Tickets $45.00 – $65.00