mid-day GOURD WORKSHOP Thursday, July 10, noon. Here’s another ancient skill that you’ll enjoy learning. Each person will work on turning an ornamental gourd into a bowl for eating, or perhaps a canteen, ladle, or plate. There are several skill sets involved, and we'll talk you through them so you'll understand the mechanics of making […]
WILD FOOD COOKING WORKSHOP Learn Edible Wild Plants of Southern California Saturday, July 26, 10 a.m. $65 ($45 for students and seniors) We’re going to explore a local area, and do our best to create a local meal provided by nature. We’ll create a meal with a salad, soup, vegetable dish, […]
Thursday, July 31, Noon FORAGING WALK Join us as we explore the landscape with a naturalist’s eyes. We’ll learn about plants used by generations of indigenous peoples. We'll see the many plants used for generations of people for wild foods, medicines, and utility. We'll see California native plants, and we'll see non-native edibles and medicinals. […]