LEARNING ABOUT PURSLANE

ON THE FORAGING PATH:  LEARNING ABOUT PURSLANE Christopher Nyerges [Nyerges is the author of over two dozen books, including “Guide to Wild Foods,” “Foraging Edible Wild Plants of North America,” “Extreme Simplicity,” and others.  Information on his classes and books is available at www.SchoolofSelf-Reliance.com] A long time ago in a...

WILD FOOD COOKING and SURVIVAL discussion

Saturday, July 11, 10 a.m. WILD FOOD COOKING  and  discussion.     On our walk,  we will learn to recognize wild foods of the area, and we will collect samples for our meal. Previously collected foods will be brought also for you to prepare into our meal. Besides our short walk,...