A MYCOLOGICAL ADVENTURE - FRIDAY, MARCH 13, 7P, ON-LINE Join us for a look at the fascinating world of mycology, with pointers that both beginner and experts will find useful. What is a mushroom, after all? Learn how mycologists have classified the many types, and learn some tips for cultivation and cooking. Remember, mycology is […]
T This class on ANIMAL TRACKING with Rob Remedi will be held in honor of Jim Lowery, master tracker, who passed away in April 2026. Rob Remedi was Lowery's top student and acolyte, and he passes along the tradition of Jim Lowery. We will say a few words about Lowery at this class for […]
GOURD WORKSHOP -- Learn to make a bowl, cup, or spoon! July 18, 10 a.m. You will learn how to clean and process a traditional gourd grown for utilitarian purposes. These are the hard shelled gourds that probably originated in Africa, and were common all across the American Southwest. Your job will be to clean, […]