Saturday, October 10, 10 a.m. WILD FOOD OUTING Toyon berries Folks, this will be an excellent way to see what's in season and to try some of the wild edibles. We will go on a short walk to explore an area and learn about the wild plants, and their edible and medicinal […]
Saturday, October 17, 10 a.m. CONTAINER WORKSHOP: LEARN TO MAKE AN EXPEDIENT BURN BOWL Julia Han shows a burn bowl made by Christopher from a burl As part of our Container series, we have taught how to make clay bowls (from local clays), how to make baskets, how to process gourds, how to make yucca […]
PRIMITIVE & MODERN TECHNOLOGY: FIRE WORKSHOP WE'LL BE COOKING TOO! October 31, 10 a.m. Angelo's favorite book on FIRE We will take a walk and you will see the woods that are used to make the most basic methods of fire-production: The bow and drill, and the hand drill. You will also see flint and […]