PROCESSING WILD ACORNS -- FROM RAW ACORN TO DELICIOUS PANCAKES! SEPTEMBER 12, 10 a.m. Saturday, September 12, 10 a.m. $65 ($45 for students and seniors) TRADITIONAL ACORN PROCESSING This Session is a complete lesson on the historical value of the ACORN in west coast native societies, along with some nutritional information. You will then […]
Saturday, September 19, 10 a.m. WILD FOOD AND USEFUL PLANTS BY THE SEASON This series of workshops, one per season, will show you nature through the seasons, from a forager’s perspective. The essence of this class is to develop seasonal knowledge and observational skills: How to look, where to look, what to look for. […]
Saturday, September 26, 10 a.m. FIBRE-CRAFT 101: The Art of Turning Plant Fibres into Bags, Baskets, Nets, String, Sandals. We've had some requests for a BASKETRY Workshop. This class will include Basketry basics, though this class will not be only basketry. The art of working fibre is nearly a lost art. You’ll learn to recognize […]