Sarah Shin collects some ripe coffeeberries Saturday, October 25, 10 a.m. WILD SOUP AND SALAD ETHNO-BOTANICAL introduction and WILD FOOD WALK We'll begin by covering some of the topics of ethno-botany, that is, how cultures have used wild plants for food, medicine, tools, and all everyday needs. You will learn about some of […]
NOVEMBER 8, Saturday, 10 a.m. SURVIVAL SKILLS INTENSIVE November 8, 10 a.m. $75 ($55 for seniors and students) Here’s a chance to practice all of the basic skills that are considered the essential skills. We will do a little bit of everything, and try to keep hiking to a minimum. Knowledge of plants […]
Saturday, November 22, 10 a.m. WILD FOOD COOKING WORKSHOP Join us as we do a short walk to forage wild foods that are in season, and learn how to recognize what is available now. We'll then gather and prepare the various wild foods, along with some that we have brought, including ACORNS. You will work […]