BEGIN:VCALENDAR VERSION:2.0 PRODID:-//School of Self-Reliance - ECPv6.15.13//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:School of Self-Reliance X-ORIGINAL-URL:https://www.schoolofself-reliance.com X-WR-CALDESC:Events for School of Self-Reliance REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/Los_Angeles BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20250309T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20251102T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20260308T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20261101T090000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0800 TZOFFSETTO:-0700 TZNAME:PDT DTSTART:20270314T100000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST DTSTART:20271107T090000 END:STANDARD END:VTIMEZONE BEGIN:VTIMEZONE TZID:UTC BEGIN:STANDARD TZOFFSETFROM:+0000 TZOFFSETTO:+0000 TZNAME:UTC DTSTART:20250101T000000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20260523T100000 DTEND;TZID=America/Los_Angeles:20260523T150000 DTSTAMP:20260423T161014 CREATED:20220125T073307Z LAST-MODIFIED:20260311T214048Z UID:46016-1779530400-1779548400@www.schoolofself-reliance.com SUMMARY:SURVIVAL SKILLS INTENSIVE -- An Field Overview of all the Skills you NEED DESCRIPTION:May 23\, Saturday\,   10 a.m. \n \n \n \n  \nSURVIVAL SKILLS INTENSIVE \nMay 23\, 10 a.m. \n$75  ($55 for seniors and students) \n  \nHere’s a chance to practice all of the basic skills that are considered the essential skills.  We will do a little bit of everything\, and try to keep hiking to a minimum. \nKnowledge of plants and their many uses is a critical skill that relates to every other skill.  You will learn how to identify key plants\, and how to use them for food\, medicine\, fire-making\, cordage\, and more. \nFire-making is an essential survival skill\, and you should always have a few ways to make fire.  On this class\,  you will practice  primitive fire-making\, as well as cooking\, and water purification. \nAlong the way\, you will learn about emergency shelters\,  how to make cordage\, and more. \nA great day to get into the mountains with like-minded people. \nLocation details sent upon registration.  Bring a bowl\, knife\, and water. \n \n  \n  \nBooks by Nyerges available at class. \n  URL:https://www.schoolofself-reliance.com/event/survival-skills-intensive-2/ CATEGORIES:Bushcraft,Ethno-botany,medicinal plants,mulefat,plants for making fire,shelter building,Survival Skills,uses of willow ATTACH;FMTTYPE=image/jpeg:https://www.schoolofself-reliance.com/wp-content/uploads/2024/01/50-03-scaled.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20260530T100000 DTEND;TZID=America/Los_Angeles:20260530T140000 DTSTAMP:20260423T161014 CREATED:20191217T040549Z LAST-MODIFIED:20260414T011845Z UID:11906-1780135200-1780149600@www.schoolofself-reliance.com SUMMARY:FORAGING WALKABOUT: WILD FOOD & USEFUL PLANTS\, with Focus on FIRE and WEAVING plants DESCRIPTION:FORAGING USEFUL WILD PLANTS — for FOOD\,  FIRE\, WEAVING\, MEDICINAL\, and UTILITARIAN — \nMay 30\, 10 a.m. \nWe will explore a watershed area\, seeing native and introduced plants. \nOur focus today will be to learn about those plants that are used for food\, making fire\, and weaving.  You will  learn about various edible plants\, and medicinal plants.   And while we might collect some greens used to make soup\, we want you to see the plants that will be used to make primitive fire.  And if you’re interested in basketry\, you will see the traditional plants used for cordage and weaving. \nActual networking!\n \n \nOn our walk\, you will learn  how to identify these plants\, and learn how to properly harvest. \nJoin us for an insightful walk into a wild area\, and learn about useful plants. \nBack at the tables\, we will show how to make the parts of a fire kit\, and you will get a chance to try it yourself.  And we will also demonstrate simple basketry techniques as well. \n \n  \n \n  \n  \n  \n  \nDress comfortably and bring water.  Bring a bowl for eating.   The trail will be more or less flat. \nLocation sent after registration. \n$65 [seniors/students $45). URL:https://www.schoolofself-reliance.com/event/wild-food-and-useful-plants-by-the-season-2/ CATEGORIES:Ethno-botany,medicinal plants,shelter building,Survival Skills ATTACH;FMTTYPE=image/jpeg:https://www.schoolofself-reliance.com/wp-content/uploads/2024/01/50-7.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20260604T120000 DTEND;TZID=America/Los_Angeles:20260604T140000 DTSTAMP:20260423T161014 CREATED:20191221T074157Z LAST-MODIFIED:20260414T005847Z UID:12085-1780574400-1780581600@www.schoolofself-reliance.com SUMMARY:LUNCHTIME EXPLORATORY NATURE WALK DESCRIPTION:  \nThursday\, June 4\, noon \nEXPLORATORY NATURE WALK \nWe’ll explore the perimeter of  this section of the Arroyo Seco and find some of the in-season wild edibles\, and medicinal plants\, and we’ll view the overall basin. \nAlong this footpath\, we will find foods\, medicines\, and several plants used for weaving and basketry.  We’ll learn about the woods that were used for shelter\, and fire\, and discuss how some of the rocks were used in the past.  We’ll also see many of the “invasive” non-native edibles. \nCarry a  water bottle. \nRSVP for exact directions to location. \n  URL:https://www.schoolofself-reliance.com/event/lunchtime-exploratory-nature-walk/ CATEGORIES:Ethno-botany,Foraging,medicinal plants,mulefat,plants for making fire,Survival Skills END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20260606T100000 DTEND;TZID=America/Los_Angeles:20260606T140000 DTSTAMP:20260423T161014 CREATED:20210731T055513Z LAST-MODIFIED:20260311T212915Z UID:39356-1780740000-1780754400@www.schoolofself-reliance.com SUMMARY:WILD FOODS: TRADITIONAL ACORN PROCESSING WORKSHOP -- DESCRIPTION:PROCESSING WILD ACORNS — FROM RAW ACORN TO DELICIOUS PANCAKES! \n \n \n  \nSaturday\, June 6\, 10 a.m.  \n$65  ($45 for students and seniors) \nTRADITIONAL ACORN PROCESSING\n \nThis Session is a complete lesson on the historical value of the ACORN in west coast native societies\, along with some nutritional information. You will then go through the entire process of turning the raw acorn into a delicious food. You’ll shell\, grind\, leach\, test\, leach some more\,  and blend with a few other ingredients to make acorn food products. \nIf you didn’t already know this\, ACORNS are a Super-Food\, not simply squirrel food.  They contain all the amino acids!  Native Americans of the Americas understood this and regularly processed and consumed acorn products. In fact\, acorns have been used for food by many cultures the world over.  They are still commonly used in Korean dishes. In the U.S.\, the use of the acorn is experiencing a revival. \nWe will also prepare a few other wild food dishes\, depending on what is in season.  \nThere will be minimal walking today\,  but still bring your field notebook. \nThis can apply to an Ethno-botany certificate. \nLocation sent upon registration. \nPricing: $65 per class.   (Seniors/ students $45) \n  \n  \nFrancisco offers freshly-made acorn pancakes\n  \n \nBooks by Nyerges available at Classes \n  \n  URL:https://www.schoolofself-reliance.com/event/wild-food-cooking-workshop-focus-on-acorn-processing/ CATEGORIES:Ethno-botany,Foraging ATTACH;FMTTYPE=image/jpeg:https://www.schoolofself-reliance.com/wp-content/uploads/2021/11/ASG-1708-PLANTS-3.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=UTC:20260620T100000 DTEND;TZID=UTC:20260620T133000 DTSTAMP:20260423T161014 CREATED:20190703T143207Z LAST-MODIFIED:20260321T003421Z UID:9963-1781949600-1781962200@www.schoolofself-reliance.com SUMMARY:SEASONAL FORAGING -- WILD FOOD AND USEFUL PLANTS BY THE SEASON DESCRIPTION:  \n  \n \n \nSEASONAL FORAGING — SUMMER \nSaturday\, June 20\, 10 a.m. \n  \nThis series of  field trips occurs one per season\, so you can learn to see nature through the seasons\, from a forager’s perspective. \nThe essence of this class is to develop seasonal knowledge and observational skills: How to look\, where to look\, what to look for.  Plus\, we will also focus on responsible and sustainable gathering methods\, including collection of seeds and cuttings so you can grow plants in your own backyard. \nYou’ll learn how to identify and collect foods\, medicines\, soaps\, fire-materials\, and other useful parts of plants.  You’ll learn to think like foragers of the past\, who had to have an intimate knowledge of the seasons\, and foresight for the future.  (For example\, sometimes you do NO foraging in an area if the plant or seed is not abundant.) \n  \nJoin us each quarter for an insightful walk into a wild area\, with a focus on interpreting what’s available that season.  Each session will include demonstrations\, hands-on practice\, and sampling of the seasonal foods\, such as salad\, soup\, biscuit\, or tea.  Each session includes a list of what is normally available in that season. \nSUMMER \nIn this period\, there usually has not been rain for awhile\, so the environment is a bit drier.  Most of the early spring vegetation is mature. However\, there are some greens that develop a bit later and are typically found in summer\, such as purslane\, and lamb’s quarter.  This is also the time for many of the fruits to be collected\, such as wild cherries\, manzanitas\, and the ceonothus berries which are used for soap.  The acorns are starting to mature.   You’ll learn what’s in season in this traditional “harvest” time\, and how to collect sustainably\, and responsibly. \n  \nSarah Shin collects some ripe coffeeberries\n \n  \nLocation sent out with registration.\n \nApplies to our Ethnobotany certificate URL:https://www.schoolofself-reliance.com/event/wild-food-and-useful-plants-by-the-season/ CATEGORIES:Ethno-botany,Foraging,medicinal plants,mulefat,plants for making fire ATTACH;FMTTYPE=image/jpeg:https://www.schoolofself-reliance.com/wp-content/uploads/2024/01/50-7.jpg END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20260711T100000 DTEND;TZID=America/Los_Angeles:20260711T140000 DTSTAMP:20260423T161014 CREATED:20230803T060152Z LAST-MODIFIED:20260316T184223Z UID:58597-1783764000-1783778400@www.schoolofself-reliance.com SUMMARY:WILD FOOD COOKING and SURVIVAL discussion DESCRIPTION:Saturday\, July 11\, 10 a.m. \nWILD FOOD COOKING  and  discussion. \n  \n \n  \nOn our walk\,  we will learn to recognize wild foods of the area\, and we will collect samples for our meal. Previously collected foods will be brought also for you to prepare into our meal. \n \nBesides our short walk\, you will then make a fire\, and prepare a salad\, soup\, a mixed dish\, pancakes\, and a few other dishes\, depending on what we find.   Then we can sit around the table and talk\, ask questions\, consider the future.  We’d love to have you join at this end-time of the year. \n \nBring your bowl!  And bring water for the walk. \nLocation sent out to registrants. \n$65 ($45 for students and seniors) URL:https://www.schoolofself-reliance.com/event/wild-food-cooking-for-fall/ CATEGORIES:Bushcraft,Ethno-botany,Foraging,Survival Skills END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20261121T100000 DTEND;TZID=America/Los_Angeles:20261121T140000 DTSTAMP:20260423T161014 CREATED:20230803T063301Z LAST-MODIFIED:20260414T012715Z UID:58611-1795255200-1795269600@www.schoolofself-reliance.com SUMMARY:THANKSGIVING SEASON -- WILD FOOD COOKING WORKSHOP -- INCLUDING ACORN PROCESSING DESCRIPTION:Saturday\, November 21\, 10 a.m. \nWILD FOOD COOKING WORKSHOP \nJoin us as we do a short walk to forage wild foods that are in season\, and learn how to recognize what is available now. \nWe’ll then gather and prepare  the various wild foods\, along with some that we have brought\, including ACORNS.  You will work together to create a salad\, a soup\, an egg dish\, acorn pancakes\, tea\, and some sort of desert items.  We’ll have mushrooms if we find any. \nLearn how to eat the older nopales\nIt’s worth noting that when the first peoples of Hahamongna lived here\, they relied on the plant and animal life for their sustenance. You will just be getting a small taste of what that would have been like.  And it is worth noting that the majority of the wild foods that are available today are mostly European invasive plants\,  plants that the first peoples would not have had. \n \nBring your notebook and camera\, and bring your water and bowl.  This is not a spectator sport\, so be prepared to process greens\, make the fire\, and cook. \n$65 ($45 for seniors and students) URL:https://www.schoolofself-reliance.com/event/thanksgiving-season-wild-food-cooking-workshop/ CATEGORIES:Bushcraft,Ethno-botany,Foraging,Survival Skills END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/Los_Angeles:20261219T100000 DTEND;TZID=America/Los_Angeles:20261219T140000 DTSTAMP:20260423T161014 CREATED:20200815T055415Z LAST-MODIFIED:20260414T013317Z UID:22697-1797674400-1797688800@www.schoolofself-reliance.com SUMMARY:FORAGING BY THE SEASON: WINTER DESCRIPTION:Saturday\, December 19\, 10 a.m. \nFORAGING BY THE SEASON:  WINTER \n  \n \n‘ \n  \nWINTER FORAGING in the West:  What are the seasonal greens\, nuts\, seeds\, berries\, roots\, etc. that are available now? \nThis series of Seasonal Foraging occurs once per season\, where you can learn to see nature through the seasons\, from a forager’s perspective.  The essence of this class is to develop seasonal knowledge and observational skills: How to look\, where to look\, what to look for.  Plus\, we will also focus on responsible and sustainable gathering methods\, including collection of seeds and cuttings so you can grow plants in your own backyard.  See web site for details. \nThe essence of this class is to develop seasonal knowledge and observational skills: How to look\, where to look\, what to look for.  Plus\, we will also focus on responsible and sustainable gathering methods\, including collection of seeds and cuttings so you can grow plants in your own backyard. \n \nYou’ll learn how to identify and collect foods\, medicines\, soaps\, fire-materials\, and other useful parts of plants.  You’ll learn to think like foragers of the past\, who had to have an intimate knowledge of the seasons\, and foresight for the future.  (For example\, sometimes you do NO foraging in an area if the plant or seed is not abundant.) \nJoin us each quarter for an insightful walk into a wild area\, with a focus on interpreting what’s available that season.  Each session will include demonstrations\, hands-on practice\, and sampling of the seasonal foods\, such as salad\, soup\, biscuit\, or tea.  Each session includes a list of what is normally available in that season. \n  \nWINTER   \nThis is the time when we begin to  get our rains\, and we can begin to see the hillsides and valleys greening-up.  Learn to identify young seedlings and sprouts\, and which are already edible.  Learn to identify those locations where you can come back to later. Some fruits that occur in early spring\, and we’ll discover those.  This would also be the time to collect cuttings for sprouting\, so you can grow these plants at your own home.   Mushrooms are beginning now. \nLOCATION:  We will explore a foothill canyon in the Angeles National Forest. Details sent upon registration. \n  \n  URL:https://www.schoolofself-reliance.com/event/summer-foraging/ CATEGORIES:Ethno-botany,medicinal plants ATTACH;FMTTYPE=image/jpeg:https://www.schoolofself-reliance.com/wp-content/uploads/2019/12/IMG_6987-rotated.jpg END:VEVENT END:VCALENDAR